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HCKHOTCHICKEN - Restaurant Franchise

Open your own HCKHOTCHICKEN restaurant

Territory Information

Location:
Miami
Franchise Fee:
On Request
Profile

We’re all different & that’s cool. However, there’s one thing that unites us all: the love of FOOD. Food gives us comfort, connection & JOY.

Seriously, if we all even pretended to be as happy as we genuinely are when a satisfying meal is set before us, the world would be a much better place. At HCK HOT CHICKEN, we’re genuinely THAT happy. Not only do we find pleasure in cooking up a spicy sandwich for you… we also believe in the magic of spreading positivity in our community. We live for the euphoria a delicious meal can provide. Founders Mike Sarago and his son, Anthony Sarago, along with partner Chef Frederic Gilmore strive to harness the power of food to bring people together.

Whether you’re slamming some Chicken & Waffles or munching on Chicken Tenders smothered in one of our unique hot sauces… you can enjoy them knowing they’re made with the best ingredients & infused with love.

OUR FRANCHISE

REAL ESTATE

We have a partnership with a great, tenant focused real estate firm which will assist you in the site selection, LOI, and leasing process.

DESIGN AND CONSTRUCTION

Our construction management team will work side by side with you throughout the design and construction process. From the initial layout, to receiving your complete plans, to selecting a general contractor, to managing the construction process, we'll be with you every step of the way.

TRAINING

From seasoned veterans to new restaurant operators, our programs are customized to your needs. Our training programs are a combination of classroom-style learning and hands-on training to ensure success for each location. We will be there to train your entire team at the opening.

GRAND OPENING

Our store opening team will be there with you to ensure a great opening. They will work with you to implement the grand opening marketing plan. They will train your team on all aspects on running the restaurant.

ONGOING SUPPORT

Your support does not stop with the opening. You will have weekly calls with a member of our operations team. This team member will be your one stop shop. He or she will work with you on all aspects of running your HCKHOTCHICKEN restaurant. S/he will serve as your liaison with any other team members that you need to interact with. Your success is our success!

 


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