This family-owned business has been in NYC for decades, has built an excellent reputation, and a loyal local clientele. The shop serves a wide assortment of ice cream flavors and toppings, both hard and soft serve frozen yogurt, sorbet, mochi, and wine infused selections. Specialty cakes and pies, desserts, hot and cold drinks, as well as seasonal selections are available. There are dairy free and no sugar options, and all ice cream and yogurts are certified kosher.
The company continues to maintain high product quality and exceptional customer service. Additional growth opportunities include expanding online ordering and delivery, developing wholesale and catering channels, introducing new or private‑label product lines, increasing digital marketing and social media engagement, pursuing partnerships or pop‑up locations, and leveraging its heritage (founded in 1922; NYC location since the 1970s) for branded events and tourism.
