SELLING PRICE: $295K DOWN PAYMENT: $100K
SALES VOLUME: Averaging $20K/wk …s/b $1.3M for 2023
LEASE: new negotiable lease available…graduated for the first few years
SQUARE FOOTAGE: approximately 5,000 sf. – 6,000 sf
HOURS OF OPERATION: 6 days, 11 am to 10 pm; closed Mondays.
SEATING: 150 seats
REASON FOR SELLING: Another owner/chef retiring
COMMENTS: Heavy traffic by your door. Across the street from a large shopping center. Great location on a numbered route. Plenty of parking and great visibility. Big, dry basement for storage and prepping. Talented, long-term staff will stay on. New blood, fresh marketing ideas, and entertainment will bring this great place to another level of success.
If you’re a qualified buyer with experience and financial resources, submit our NDA and I’LL TAKE YOU TO DINNER THERE.