Here is your opportunity to own a beautifully kept turnkey restaurant in one of Pierce County’s most desirable locations.
No expense was spared in revamping this restaurant space: top-notch equipment, furniture and finishes throughout.
Don’t let the smaller, intimate dining space fool you, this operation has a kitchen that can service a restaurant three times its size. Type 1 Hood Vent with 4-burner, flat-top and griddle, upgraded in-ground grease trap, upgraded electrical and plumbing and ample refrigeration.
The kitchen could double as a catering kitchen or commissary for a food truck.
Also includes a fryer, door-style dishwasher, espresso machine, full-size baking oven and much more. Nearly all the equipment is less than 1 year old.
Don’t waste all your time and money on building from scratch, bring your concept and crew and make this one your own. Selling due to a change in business interest.
