Turnkey full-service Mexican restaurant and cantina in Santa Ana’s South Coast Metro area, offered at $125,000 with a fully built-out commercial kitchen, full bar, Type 47 ABC liquor license and all furniture, fixtures and equipment included.
The 3,536 sq ft restaurant is currently operating as an upscale Mexican concept and features a full kitchen, dedicated bar, dining area and outdoor patio. The existing operation serves handmade tortillas and signature moles alongside a full bar program featuring craft cocktails, tequila and mezcal.
Historical annual revenue of $1.5 million demonstrates the trading capacity of the established restaurant premises. The sale includes all furniture, fixtures and equipment, POS and operational systems, the Type 47 ABC on-sale general liquor license and an assignable long-term lease.
The restaurant occupies space within a 61,000+ sq ft shopping center close to the South Coast Plaza trade area. With more than seven years remaining on the existing 10-year lease plus a five-year renewal option, the opportunity provides an experienced restaurant operator with a fully equipped platform and a hard-to-obtain liquor license.
Seller financing is available.
