Turnkey 4,800 sq ft restaurant and bar with 120 seats, a patio, two private party rooms and its own parking lot — fully built out in a busy North Shore Suffolk downtown and offered as an asset sale at $450,000. High-design dining room, full bar, event rooms seating 35 to 70 each — no build-out, no bare walls, a buyer walks into a finished operation.
With the full room seating 125, the two private rooms give event capacity most downtown restaurants can't offer. The restaurant runs six days a week: dinner Tuesday through Sunday, brunch both weekend days, and the bar late on Friday and Saturday nights, and carries strong reviews.
The location sits in a walkable village downtown with anchored retail on the same block driving daily foot traffic. For a new owner, the add-on channels are open: private events in the two fitted rooms, catering, and off-premise sales.
