Profitable North Shore Bagel Café – $819K Revenue | $203K Cash Flow | Owner Oversees Operation
Highly rated neighborhood bagel café located in a busy North Shore Suffolk County shopping center on a heavily traveled main road. This long-standing breakfast and lunch destination is known for fresh baked bagels, breakfast sandwiches, and deli favorites, and has built a loyal, repeat customer base.
Business Overview
$819K Annual Revenue with Significant Upside for Growth
Net Income: $203,000
Lease: 6 years remaining, with a 7-year option
Operation: Owner actively present 6 days a week, overseeing operations and stepping in only when needed
Staff: Full team in place including a manager and 2 grill persons
The bagels are made and baked on-premise with all equipment in mint condition, including bagel machine, refrigerators, freezers, proof boxes, rack oven, and everything needed to handle growth. The business is fully turnkey and ready for a qualified buyer to step in and continue its success.
Mobile Catering Opportunity that the current owner does not take advantage of.
A fully equipped in mint condition food trailer is included in the asking price, offering a strong growth opportunity for catering and mobile food services, including:
School events
Festivals and community gatherings
Private parties
Catering events
The current owner does not actively use the trailer, leaving significant upside potential to increase revenue and brand exposure.
Key Highlights
Strong morning and lunch traffic
Fresh bagels baked daily on-premises
Loyal, repeat customer base with strong community presence
Owner actively oversees operations 6 days a week
Fully equipped mobile kitchen trailer included
Turnkey operation with excellent growth potential
The most organized and cleanest Bagel Store you will ever see
Investment Details
Asking Price: $579,000
Seller Financing: Available for a qualified buyer
Owner Motivation: Relocating and ready to entertain all serious offers
This is an excellent opportunity for an experienced bagel, deli, or quick-service restaurant operator to acquire a profitable, well-established food concept with additional upside through expanded hours, delivery platforms, catering, and the included mobile kitchen.
