Del taco Restaurant
Profitable National Mexican QSR – Central California
Standalone Building , Absentee Owner , Established and high-performing national Mexican quick-service franchise located in Central California
Key Highlights:
Annual Gross Sales: $1,450,000
EBITDA: $350,000
Absentee ownership , Stand-alone freestanding building, Strong brand recognition,
Trained management and staff in place, Long-term lease structure
This is a turnkey operation with stable revenue and strong bottom-line performance. Ideal for multi-unit operators or qualified owner-operators seeking an established franchise platform.
Brand name and detailed financials released upon NDA and proof of funds.
VALUATION GUIDANCE (QSR MULTIPLES)
For established franchise QSR brands similar to Del Taco, current market multiples in California typically range:
EBITDA Multiple Estimated Value
3.0x $1,050,000
3.5x $1,225,000
4.0x $1,400,000
Asking Price is Less then 3 Multiples
Recognized franchise system, If owner-operated, upside could justify upper multiple.
Franchise Approval – Financial Requirements (Typical for Del Taco)
While final approval is determined by franchisor review, typical minimum requirements include:
Financial Qualifications:
Minimum Net Worth: ~$1,000,000
Minimum Liquid Capital: ~$350,000 – $500,000
Strong credit profile
Restaurant or multi-unit management experience preferred
Additional Requirements:
Completion of franchise application, Background check
Financial statement review
Interview with corporate
Training program completion
Franchise transfer fee payment, Buyer must be approved by franchisor prior to closing.
