Well established and very clean Mediterranean restaurant in a great location. The current owner is busy with another business (not related to restaurant) and only spends 20-25 hours per week, handles the orders and books. There is a spotless seating area and patio, fully equipped kitchen with great equipment. There is plenty of room for growth, especially with a full time owner operator.
- Asking Price:
- $220,000 Furniture / Fixtures included
- Sales Revenue:
- $500,000
- Cash Flow:
- $120,000