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Listed by:

Transworld Business Advisors of Hawaii

Profitable Hawaii Bakery And Retail, SBA-Eligible For Sale

Hawaii, US
Asking Price:
$450,000 Furniture / Fixtures and Inventory / Stock included
Sales Revenue:
On request
Cash Flow:
$134,275

Established and profitable bakery with a loyal, well-reviewed retail storefront in a high-traffic Hawaii tourist corridor, available for the first time in years as the owner transitions toward retirement.

The business operates from a leased retail location and generates revenue through two complementary channels: a high-volume retail storefront that produces the large majority of sales, plus a recurring commercial/wholesale channel serving established hospitality and food-service accounts. Revenue exceeded $1 million in multiple recent years, with strong gross margins consistently in the 75–80% range.

The opportunity is well suited to an owner-operator or a semi-absentee buyer. The current owner is involved only part-time (roughly 4–5 days per week, a few hours per day), with a capable, long-tenured team running daily operations independently — the business continued to run normally during a recent multi-week owner absence. Turnover is very low, systems and recipes are documented, and the seller will provide 30 days of hands-on training with additional consulting available.

Highlights:

  • Strong, established brand with an excellent online reputation that drives continuous newcustomer discovery.
  • Two revenue channels — a highvolume retail storefront plus a recurring commercial/wholesale account base.
  • Consistently strong gross margins (75–80% range) supported by a disciplined, softwarebased pricing methodology.
  • Longtenured, selfmanaging team; low owner dependency; documented systems.
  • Significant recent capital investment — major refrigeration, freezer, and production equipment replaced or upgraded, all included in the sale.
  • Clean regulatory history; current on all required licensing and health compliance; no litigation.

SBA 7(a) eligible with a lender pre-qualification already in hand; seller financing available for qualified buyers.
- Identified, low-capital growth avenues the current part-time owner has not fully pursued (menu expansion, wholesale account growth, catering/special orders, extended hours, and more).


A comprehensive Confidential Information Memorandum is available to qualified, financially capable buyers upon execution of a non-disclosure agreement. Please do not visit or contact the business, its owner, or its staff directly — the sale is confidential.

Property Information

Real Estate:

Lease

Location:

Prime, high-traffic retail location in Hawaii, situated within a neighborhood retail plaza in a busy, visitor-heavy corridor. The business benefits from a self-renewing flow of tourist foot traffic combined with a dense surrounding base of residential and vacation-rental customers within easy walking distance, plus ample free parking at the property. The space consists of two adjacent leased brick-and-mortar units — a production area and a separate customer-facing storefront. The real estate is leased (not included in the sale), and the lease can transition to a qualified buyer.

Size in square feet:
1,700

Business Operation

Management type:
This business is owner operated.
Competition / Market:

The business occupies a differentiated niche with no direct competitor offering the same specialty in its trade area, giving it pricing power and a devoted following rather than price competition. Only a few other bakeries operate within the immediate radius, none focused on the same specialties, and the signature line draws customers from across the wider area.
Several factors reinforce the position. A strong, nationally visible online reputation across major review platforms acts as a continuous, low-cost customer-acquisition engine, driving organic discovery among visitors planning trips. Two revenue channels — a high-volume retail storefront and a recurring commercial/wholesale base — diversify demand, and strong 75–80% gross margins from disciplined, software-based pricing buffer input-cost swings. A prime, high-traffic location with self-renewing traffic, a long-tenured self-managing team, and documented systems create a durable, defensible position that's hard to replicate.

Reasons for selling:

Owner retiring

Trading hours:

Thu -Tue: 7am - 1pm

Years established:
2016

Other Information

Support & training:

The seller is committed to a smooth transition and will provide 30 days of hands-on training, with further consulting available by mutual agreement. The business is well-documented and systematized: standardized recipes are maintained in a digital recipe program accessible at each workstation, and operations run on established software for point-of-sale, inventory/ordering, and bookkeeping. A long-tenured, cross-trained team — including experienced production staff and a lead baker — is expected to remain, and the business has repeatedly run smoothly during multi-week owner absences, showing low owner reliance. Third-party bookkeeping and CPA relationships are in place and can continue. The seller will introduce the buyer to key suppliers and commercial accounts and support licensing and health-compliance continuity. Seller financing is available to qualified buyers, reflecting the seller's confidence in the business and the transition.

Owner financing:
Owner financing is available. Please contact the seller for more information.
Financing available:

SBA Lender pre-qualification letter available, seller note as portion of total sales package an option

Furniture / Fixtures value:
$287,000 - included in the asking price
Inventory / Stock value:
$29,000 - included in the asking price