This is a well-established, full-service fast-casual restaurant operation with over two decades of operating history across multiple locations in South Carolina's two largest metro markets. The brand has built a loyal customer following through a commitment to fresh ingredients, generous portions, and a diverse menu spanning multiple dayparts.
- Asking Price:
- Undisclosed Furniture / Fixtures and Inventory / Stock included
- Sales Revenue:
- $19,326,195
- Cash Flow:
- $1,845,499
Property Information
- Real Estate:
-
Lease
- Premises Details:
-
This platform operates multiple locations ranging from approximately 1,900 to 4,400 square feet, including both indoor and outdoor dining, spread across high-traffic suburban retail corridors, mixed-use developments, and business districts throughout multiple regions of South Carolina. The company also maintains a corporate support office and warehouse established in 2023. All locations are leased with assignable leases subject to landlord approval, with renewal options in place at most sites.
Business Operation
- Management type:
- This business is owner operated.
- Expansion Potential:
-
This platform presents multiple well-defined growth vectors for a new owner, including new corporate unit development across underserved Southeast markets, acceleration of a franchise program with one existing franchise location already validating replicability, and expansion of catering and off-premise revenue through dedicated sales staff and digital ordering platforms. Additional opportunity exists to deploy a loyalty and mobile ordering program on the existing technology infrastructure, expand breakfast and dinner dayparts at select locations, and pursue bolt-on acquisitions of complementary independent operators in adjacent markets.
- Competition / Market:
-
This concept competes in the fast-casual and mid-premium deli/sandwich segment of the U.S. restaurant industry, where the fast-casual category is among the fastest-growing areas of the market driven by consumer demand for fresh, customizable options at accessible price points. The brand occupies a defensible position between quick-service and full-service dining, commanding higher average check sizes through premium fresh-ingredient positioning, 25+ years of brand heritage, and a catering capability not available to most quick-service competitors.
- Reasons for selling:
-
Ownership is not seeking a simple financial exit but rather a strategic partner.
- Trading hours:
-
Monday-Sunday 8am-8pm
- Employees:
- 300 FT/50 PT
- Years established:
- 25
Other Information
- Furniture / Fixtures value:
- $1,630,000 - included in the asking price
- Inventory / Stock value:
- $150,000 - included in the asking price
