For over five decades, this iconic and historic Pancake House has served as a staple of the local community and a must-visit destination for coastal tourists. Located in the heart of a bustling, high-traffic district, this turnkey establishment features a unique, country-style menu that caters to a diverse clientele.
The restaurant is renowned for its country-style breakfast offerings including signature items like 10 varieties of pancakes, home fries, southern grits, sweet and cinnamon butters, and French toast all made in-house. In addition, a spectacular breakfast buffet with over 24 items including signature recipes consistently drawing lines of eager patrons before the doors open at 7:00 AM. Capitalizing on high demand, the business offers all-day breakfast alongside a comprehensive lunch menu featuring signature burgers, sandwiches, and fried classics. Decades of operational refinement and recent updates have resulted in a flawless menu and a fiercely loyal base of regular local clients and annual returning visitors ranking as a top guest experience destination in Virginia Beach.
Operational Structure & Lifestyle Flexibility
The business is supported by a dedicated team of 23 employees, allowing the current owner to maintain a highly desirable part-time schedule, but the system is set up for any owner to step back, if desired. Due to the area's favorable seasonal dynamics, the restaurant currently operates nine months out of the year (March through November). This schedule offers an incoming owner a lucrative, high-energy operational season balanced by a built-in three-month off-season, providing an exceptional work-life balance and unique lifestyle flexibility.
Immediate Growth & Upside
While highly profitable under the current nine-month model, substantial upside exists for an ambitious buyer. A new owner could easily capture additional market share and increase annual revenue by extending operating hours year-round or into late lunch and evening hours, or by opening exclusively on weekends during the traditional three-month winter closing. The restaurant's premier location ensures sustained interest, which will be further enhanced by upcoming municipal developments and nearby city projects.
Transition Support
To ensure long-term continuity and success, the current owner is committed to providing a comprehensive training and transition period. The owner will work closely with the buyer to ensure a seamless handoff of operations, staff management, and vendor relations.
- Asking Price:
- $585,000 Furniture / Fixtures included
- Sales Revenue:
- $811,391
- Cash Flow:
- $300,802
Property Information
- Real Estate:
-
Lease
- Premises Details:
-
The business operates out of a spacious, well-maintained 3,900-square-foot facility designed for high-volume throughout. The property boasts ample, convenient parking—a premium asset for this desirable location. To accommodate the buyer, the landlord is prepared to negotiate a favorable new long-term lease or extension tailored to the buyer's strategic goals.
Business Operation
- Management type:
- This business is owner operated.
- Reasons for selling:
-
Personal
- Trading hours:
-
Monday-Sunday 7am-1pm
- Employees:
- 11 FT/3 PT
- Years established:
- 57
Other Information
- Support & training:
-
Will train for 2 weeks @ $0 cost.
- Furniture / Fixtures value:
- $40,847 - included in the asking price
