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Asking Price: $500,000
Business Financials
2026 YTD (June)
- Revenue: $900,000
- Cost of Goods Sold: $704,970
- Staffing: $80,334
- Cash Flow: $195,030
2025
- Revenue: $1,601,151
- Cost of Goods Sold: $1,251,151
- Staffing: $149,760
- Cash Flow: $350,000
2024
- Revenue: $1,564,228
- Cost of Goods Sold: $1,280,310
- Staffing: $145,680
- Cash Flow: $283,198
Staffing
- 4 Total Employees
- Manager: 60 hours per week at $19.50/hour
- 3 Employees: 40 hours per week at $16.00/hour
- All employees are expected to remain with the business following the sale.
Lease
- New lease recently signed
- Initial 5-year term with a 5-year renewal option
- Monthly Rent: $6,760
Business Highlights
- Established retail fish market located in a busy Brooklyn neighborhood with strong customer traffic.
- Semi-passive ownership. The owner currently delivers fish orders in the morning and collects cash receipts at the end of the day. This role can easily be delegated to an employee.
- Approximately 900-square-foot retail space with basement access.
- FDA Certified.
- The current owner also operates a fish import/export business and is willing to continue supplying products to the new owner.
- A commercial kitchen has already been built within the store, creating an opportunity to introduce packaged food products and generate additional revenue.
- Delivery sales average approximately $40,000 per month, with customer orders currently handled directly by the owner.
- Deliveries are currently made using the owner's personal vehicle. A replacement vehicle would be needed after the sale.
- No formal marketing initiatives are currently in place, presenting opportunities for future growth.
- POS system is in place.
- Owner is willing to provide training for approximately two weeks to one month following the sale.
Reason for Selling
The owner operates a separate import/export business that has become the primary focus, leading to the decision to sell this business.
