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High-Volume Latin Fusion Restaurant-$2.3m Revenue For Sale

Broward County, Florida, US
Asking Price:
$95,000 Furniture / Fixtures and Inventory / Stock included
Sales Revenue:
$2,402,350
Cash Flow:
$124,661

Established casual dining restaurant specializing in Peruvian & Latin fusion cuisine, located in a prime South Florida market with strong demographics and consistent local traffic. The business generates approximately $2.1M–$2.4M in annual revenue with a loyal customer base and excellent online reputation. The name nor social media are included with the sale. The buyer can continue with the same concept.

Turnkey operation with trained staff, established systems, and a strong menu mix driven by high-demand signature dishes. Currently absentee-operated, offering significant upside for an owner-operator or experienced group to improve margins and increase profitability. The owners currently overpay to support an absentee model across multiple restaurants, which inflates expenses and suppresses profitability. A more hands-on operator could reduce payroll and streamline costs, creating a clear opportunity for immediate margin improvement.

Attractively priced at 95,000, reflecting an opportunity to acquire a high-revenue concept with operational upside.

Growth opportunities include catering, brunch expansion, delivery optimization, and cost efficiencies.

Property Information

Real Estate:

Lease

Premises Details:

~1,900 sq ft fully built-out restaurant
Seating for ~66 guests (54 indoor / 12 outdoor)
Dining area remodeled in 2024
Fully equipped kitchen (hood, cook line, walk-in cooler/freezer)
Equipment in good condition and well maintained
All major systems operational (HVAC, hood, grease trap)
Located in high-traffic commercial center
Ample shared parking
Monthly Rent: ~$14,490 (base rent + CAM)
Lease Expiration: July 2026
Options: 1 renewal option available
Turnkey operation – no immediate capex required

Business Operation

Management type:
This business has absentee ownership.
Expansion Potential:

Opportunity to increase revenue through catering, brunch service, and expanded delivery. Additional upside through improved cost controls, labor optimization, and enhanced marketing initiatives.

Competition / Market:

The business operates in a competitive dining market with a mix of independent restaurants and national chains. It differentiates itself through its unique Peruvian and Latin fusion concept, strong brand identity, and high customer ratings, supported by a loyal local customer base.

Reasons for selling:

Reallocating resources and transitioning focus to other business interests.

Trading hours:

Sun–Thurs 11:30–9pm; Fri–Sat 11:30–10pm

Employees:
23 FT/10 PT
Years established:
9

Other Information

Support & training:

Will train for 2 weeks @ $0 cost.

Furniture / Fixtures value:
$250,000 - included in the asking price
Inventory / Stock value:
$15,000 - included in the asking price