(ONLY DINNERS / 6 DAYS A WEEK / $40,000 WEEKLY) An exceptional opportunity to own a highly profitable, well-established restaurant in the heart of affluent Garden City, Nassau County. This 2,500 sq ft space boasts a classic ambiance, prime visibility, and strong annual revenue of approximately $2,000,000.
Currently netting $250,000 as an owner-operator, this business is ideal for an experienced restaurateur or chef-driven operator. The concept and branding can be kept as-is or reimagined to suit your own vision — the lease, location, and cash flow offer unmatched flexibility.
Whether you continue the tradition or launch your own brand, this turnkey operation is a rare chance to step into a top-tier Nassau County location with proven earnings.
