Location: Santa Monica, California (Prime Coastal Submarket)
Asking Price: $79,000 (Open to Reasonable Offers)
Monthly Rent: $4,534 / Month
Lease Term Remaining: 21 Months (Extension Options Available)
Condition: Used – Like New (Turnkey Commercial Buildout)
Transaction Type: Asset Sale & Business Acquisition
EXECUTIVE BUSINESS OVERVIEW
An exceptional opportunity to acquire a fully built-out, operational coffee shop in the high-density Santa Monica retail market. Offert at a fraction of the cost required to complete a new commercial buildout, this turnkey asset eliminates traditional buildout delays, expensive city permitting, and utility infrastructure costs.
The business includes a full commercial espresso setup, functional point-of-sale systems, all customer dining fixtures, and existing inventory. Operated under an affordable, manageable lease footprint, this turn-key platform is ideal for an owner-operator, specialty coffee roaster, or culinary entrepreneur looking for immediate entry into a premier Westside market.
INCLUDED ASSETS & FIXTURES
☕ Commercial Espresso & Coffee Setup: High-grade espresso machine, grinders, drip brewers, and peripheral coffee bar tools.
Furniture, Fixtures & Equipment (FF&E): Complete dining furniture, service counter fixtures, and display cases in "Like New" condition.
Point of Sale (POS) System: Integrated POS hardware and transaction processing setup ready for buyer account transfer.
On-Site Inventory: Existing supply of paper goods, packaging, syrups, and unconsumed shelf inventory included in the transfer.
LEASE & LOCATION ADVANTAGES
Prime Santa Monica Submarket: Situated in a high-density coastal trade area with strong daily foot traffic, office commuters, and residential density.
Favorable Below-Market Rent: Attractively low $4,534 monthly rent footprint relative to Santa Monica commercial real estate averages.
21-Month Lease Runway: 21 months remaining on the active lease term with formal extension options available via the landlord.
VALUE-ADD & GROWTH PATHWAYS
Expanded Food & Bakery Program: Introduce high-margin grab-and-go items, local artisan pastries, or breakfast food concepts to elevate average check sizes.
Modernized Specialty Beverage Menu: Capture high-margin sales trends by expanding functional options, matcha programing, and plant-based specialty drinks.
On-Site Owner-Operator Efficiency: Transitioning from remote management to direct, on-site owner oversight will immediately reduce labor leakage and elevate local community marketing.
