Established French Café / Crêperie
Westchester County, NY
Asking Price: $250,000
Business Description
This is an established French café and crêperie in a busy Westchester County village location. The shop has been serving the community for approximately five years and has a loyal local following for authentic French and Breton food.
The menu is simple and proven: fresh-made sweet and savory crêpes, house-baked croissants and baguettes, quiche, sandwiches, pastries, coffee, and a small selection of French grocery items. Sales come from dine-in, takeout, delivery, and catering. The business is open mornings through mid-afternoon, which keeps labor and hours manageable.
This is a true owner-operator café. The current owner works the business. A new owner who wants to be on site can step in and keep the same model.
Annual gross sales are approximately $360,000. Owner net income is approximately $70,000. Monthly rent is $3,450. The café seats 15. There are about 5 employees.
Business Highlights
- About 5 years in business with an established customer base
- Strong reputation for authentic French crêpes, pastries, coffee, and baguette sandwiches
- Multiple revenue streams: dine-in, takeout, delivery, and catering
- Manageable hours — primarily breakfast, brunch, and lunch
- Approximately $360,000 in annual sales
- Approximately $70,000 net to owner
- Rent of $3,450 per month
- Small staff of about 5
- Perfect size for an owner-operator
- High-visibility village location in Westchester County
- Website, online ordering, and delivery already in place
