Weekday Operations, Strong Revenue
Full service catering company specializing in corporate events, offering chef driven menus, fresh ingredients, and fully customizable dining experiences backed by over 10 years of culinary expertise. The business has established a strong and loyal client base with over 300 returning and recurring customers, including more than 100 clients who have consistently utilized services for over 8 years.
Operations are conducted Monday through Friday, primarily serving corporate clients, making it an ideal opportunity for an owner seeking to increase weekday production or maintain steady, predictable hours. The company works with local churches, well-known colleges, and large corporations, with a primary focus on breakfast and lunch catering.
The business operates out of a fully permitted commercial kitchen with the capacity to produce large-scale events. The facility offers low rent, excellent visibility within a shopping center, and ample customer parking, providing opportunities to increase revenue through walk-ins or scheduled appointments. The central location allows for convenient access to major freeways, supporting efficient service and delivery.
The front kitchen space can be easily converted into a tasting room or showroom, creating additional opportunities to enhance client experience and support future growth.
