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BBQ Restaurant With Beer-Wine-Can Convert For Sale

Los Angeles County, California - South, US
Asking Price:
$105,000 Furniture / Fixtures and Inventory / Stock included
Sales Revenue:
$731,145
Cash Flow:
$73,818

Price reduced, motivated seller looking for quick sale: For over a decade, this barbecue restaurant has been serving up tender baby back ribs and succulent pulled pork with all the fixins. It is well-situated a the high traffic destination in LA County anchored by a slew of national tenants. There is minimal competition in this affluent area and the location offers quick access to several major freeways. The area is surrounded by residential homes, a slew of small businesses, and a huge manufacturer company whose 2000+ employees eat each and every lunch break!

The restaurant is well-cared for: it’s clean, organized and well-built. The dining room boasts vaulted ceilings, fans, hip lighting, and the sweet smell of BBQ slow roasting in industrial strength smokers. The order counter features an easy-to-read overhead menu board and a 2-terminal POS system which efficiently (and cost effectively) delivers orders directly to the monitor in the kitchen. The kitchen is well-equipped with well-maintained equipment from top-of-the-line manufacturers, a wide pass through window, 2 10’ hoods, a walk-in refrigerator, and a 1500 gal grease trap.

The owner was just offered his dream job and couldn’t say no; therefore, it’s time to sell his beloved restaurant. There is a lot of opportunity for growth, and an owner operator can step in and take this solid foundation to the next level. They currently offer no in-house delivery, no delivery services, and do almost no catering. Boost revenues by joining the delivery platforms. Actively market to local businesses for offsite events and catering: the manufacturer company alone would be a massive win. The owner does no social media, so spin that up to get a whole new customer stream. The owner allowed his 41 beer and wine license to lapse; acquire a new license and boost your profit margins substantially. Finally, promote sporting events; the space has TVs and enough seating to pack the house!

If you’re looking to be an owner operator or grow in the barbecue space, then this is the opportunity for you: established, profitable, well-located, and plenty of upside potential. If you’re looking to increase your annual income without building a restaurant from scratch, then contact the Agent today!

Property Information

Real Estate:

Lease

Lease Terms:

Lease Exp. 3/31/2025, options TBD, CAM $1870.23, Lease Deposit $6340.06

Leasehold Rent:

$90,961 per annum

Premises Details:

Excellent location and lease terms in a modern heavily trafficked center, featuring 24-hour security, ample parking in the front and rear of the building.
The dining room seats 80, with both booth and table seating. Plenty of room to pack the house as we recover from COVID!
Dual restrooms to accommodate a beer and wine license (previously licensed.)
Facility includes a 6-camera surveillance system and recently upgraded air conditioning (3 ton to a 5 ton).
Hood (with ansul system) cleaned twice/year, and the grease trap clean is cleaned annually and hydrojetted as required.

Size in square feet:
2,210

Business Operation

Reasons for selling:

Owner Offered "Dream Job"

Employees:
9
Years established:
2010

Other Information

Support & training:

Owner Will Train

Furniture / Fixtures value:
$35,000 - included in the asking price
Inventory / Stock value:
$6,000 - included in the asking price

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