HS Listing ID-70036
Strategically located in the high-density hub of Long Island City, this business has been engineered for maximum efficiency, focusing exclusively on what it does best: high-quality pies, streamlined takeout, and dominant delivery performance. For an incoming owner, this is a “plug-and-play” asset. The business is currently semi-absentee ran, supported by cross-trained crew where every team member is capable of filling multiple roles. This operational flexibility ensures seamless transitions and consistent quality without the need for constant owner oversight.
2025 Total Revenue: $841,429
Net Income (2025): $93,353 (absentee ran)
Business Highlights:
Opened in 2022
Newly built-out concept
Will be putting outdoor seating for 40 people
Next to a brewery venue that brings customers in spring / summer months
Semi Absentee Ran
Fully staffed and cross trained employees
Only pies NO SLICES
Takeout & delivery
6 years left on lease with option to extend.
Financial Highlights:
Revenue (2025): $841,000
Payroll: $259,393
Food Expense: $247,377
Rent: $46,684
Utilities: $24,817
Staffing & Employees:
5 people in total including 1 manager
Manager takes home $1500 / week (willing to stay)
All employees cross trained
All employees on the books
Market Presence & Delivery
Uber Eats: 4.6 Stars (1,000+ reviews)
DoorDash: 4.7 Stars (500+ reviews)
Grubhub: 4.9 Stars (457 reviews)
Value Add Opportunity: Outdoor Dining
The primary growth lever for 2026 is the activation of 6-8 tables of seasonal outdoor seating (May–September). This expansion is expected to:
Increase lunch and peak-hour capacity.
Drive an additional “couple hundred thousand dollars” in annual revenue.
Capture high foot traffic in LIC with minimal incremental fixed costs.
A SIGNED CONFIDENTIALITY AGREEMENT IS REQUIRED FOR THE EXACT LOCATION
