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We founded the Blimpie Subs & Salads franchise in April 1964, and with your help we will continue to grow in the 21st century.
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At the Entrees Made Easy franchise our expert planning and preparation eliminates most of the customers' work, while wholesale buying saves them money. As a new Entrees Made Easy franchisee you will undergo 2 weeks of intensive training, both classroom and in-store, covering all aspects of the Entrees Made Easy franchise business from menu selection, food purchase, customer service, cash management, advertising, promotions, and opening and closing procedures. After the original training, there is ongoing support for the life of the franchise.
At the Eatza Pizza franchise we aren't about gimmicks. We are about good food and a great selection. At Eatza Pizza, you can choose from at least 18 fresh pizzas every day. It’s all you can eat for one low price. All you can eat pizza, pasta, salad, and dessert. No gimmicks. Just good food.
At the Scrambler Marie’s franchise we offer a unique restaurant franchise serving breakfast and lunch. By focusing on the breakfast and lunch niche, we achieve powerful market differentiation. As we continue to expand we’re looking for enthusiastic individuals to join us. As a Scrambler Marie’s franchisee you’ll own an easy-to-operate restaurant that provides you with significant lifestyle benefits and competitive advantages.
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