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AmeriStop was founded in 1967. From 1967 to 2000 AmeriStop retail locations were primarily franchisee owned locations with Ohio Valley, AFM as the franchisor. Through acquisitions, the AmeriStop store count has grown from 113 locations in 2000 to 140 in 2004. There are currently 55 company owned locations and 85 franchise owned. AmeriStop operates three different retail formats under the banners of AmeriStop Market, AmeriStop Express, and AmeriStop Express Drive-Thru.
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Little Caesars created the PIZZA! PIZZA!® concept, always offering our customers the highest quality product at prices that equate to value.
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In essence, frozen custard is ice cream evolved to its highest level. Made from a secret mix, the frozen custard served up at Andy’s™ is richer, creamier, silkier and more flavorful than ice cream or frozen yogurt. This is because Andy’s Frozen Custard® is much denser than ice cream, making each spoonful more intense and flavorful! Taste what happens when flavors like pecans, hot fudge, fresh strawberries or any of Andy’s™ yummerific toppingsare added to the mix!
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Customers join us in the Entrees Made Easy kitchen to assemble around twelve meals in about two hours, and at a cost of about $3.00 per serving. Entrees Made Easy's expert planning and preparation eliminates most of the customers' work, while wholesale buying saves them money. As a new Entrees Made Easy franchisee you will undergo 2 weeks of intensive training, both classroom and in-store, covering all aspects of the Entrees Made Easy franchise business from menu selection, food purchase, customer service, cash management, advertising, promotions, and opening and closing procedures. After the original training, there is ongoing support for the life of the franchise.
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