Showing 1 to 20 of 34 Food Businesses in Utah
In 1999 after visiting California, two guys from Florida had a vision. One late night after coming home, they desperately wanted something to eat. But what was open this late? And so The California Chicken Grill was born. Finally another option, not only for delivery, but for quick take-out and casual dine-in as well. The guys opened their first store in Gainesville at the University of Florida and it was an instant success! Not long after another store was added in Tallahassee at Florida State University, and the rest as they say is history.
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Maid-Rite is one of America’s first quick service casual dining franchise restaurants since we first opened in 1926. We were ahead of our time when we developed one of the first drive-up, walk-up windows for customer convenience. With Maid-Rite, you could be owning and operating, your own franchise within 60 to 150 days after completing your franchise application. The secret to success is getting started!
NICOLO'S is a chain of small restaurants that specialize in homemade Italian food and pizza. We offer families, young professionals and people on the go, high quality food at a reasonable price. Our goal is to help keep your initial investment low with potential for high revenues. Our Italian Food and Pizza Franchise menu is designed to achieve this goal by providing more than just pizza!
The Taco Maker franchise is a Mexican Quick Service Restaurant (QSR). This segment of the industry is experiencing an unprecedented growth rate . . . outpacing all other segments of the restaurant industry. We are firmly seated as a leader.
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