Showing 1 to 20 of 544 Food Businesses in Mid West
AmeriStop was founded in 1967. From 1967 to 2000 AmeriStop retail locations were primarily franchisee owned locations with Ohio Valley, AFM as the franchisor. Through acquisitions, the AmeriStop store count has grown from 113 locations in 2000 to 140 in 2004. There are currently 55 company owned locations and 85 franchise owned. AmeriStop operates three different retail formats under the banners of AmeriStop Market, AmeriStop Express, and AmeriStop Express Drive-Thru.
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At Robeks, our passion is to help people lead active and healthy lifestyles by offering the highest quality nutritional food products and supplements. Our blended-to-order fruit smoothies provide the perfect quick and energizing meal for consumers that are increasingly on the go.
The Young Chef's Academy franchise offers cooking classes to children in a safe environment that encourages discovery and creativity. While learning food preparation skills is the main ingredient at YCA, each class adds a heap of kitchen safety, a scoop of etiquette, a handful of table setting, a pinch of menu planning, and laughter to taste.
Stores are located in the Western, Intermountain and Northeastern sections of the United States with expansion plans throughout the United States including Hawaii. All American operates with a simple premise; offer high quality food in an inviting environment at a competitive price, served by friendly, well trained employees.
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