The founder ran a successful restaurant in Hackensack for many years before breaking ground for this Ramsey restaurant. Unfortunately, he died prior to the completion of this project. This beautifully appointed fine dining restaurant has been operational for 3 years with marginal results at best. It clearly needs a professional owner-operator restauranteur at the helm to make it the success that was envisioned by the founder. Over $500,000 has been invested in tangible assets not to mention intangibles such as advertising, website, etc. The business is open 7 days a week for dinner and Monday through Friday for lunch.
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